Kimchi
$20.00Price
FARMERS BLEND KKAKDUGI
Garlic scape and radish kimchi is a crisp, vibrant ferment that pairs the snap of cubed radish with the pungent, garlicky punch of tender scapes. Tossed in a savory gochugaru (Korean chili flake) paste, it ferments into a spicy, probiotic-rich side that elevates any meal.
This garden-style variation transforms early summer produce into a crunchy delight. The crunchy scapes provide a robust garlicky flavor, while the radishes soak up the rich, umami, and spicy kimchi paste.